GRAIN & COFFEE LAB EQUIPMENT
The benefits of starting a professional lab is that the yield in quality development and price negotiation at all levels of the supply chain are enormous and will definitely outweigh the small initial investment!
Our lab equipment are mostly suited for grain and coffee exporters, importers, traders, roasters and coffee shops. These equipment include Analytical balances, grain moisture meters, lab test sieves, sampling spears, sampling containers & bags, grain dividers, sieve shakers, spectrophotometers, microplate readers, ash furnaces, desiccators, sample coffee roasters, sample coffee grinders, sample coffee huller & shellers, spittoons, magnifying glasses, thermometers, crucibles, spatulas, forceps, metal trays, etc:
Posted in Cereal Crops